*Casserole-biscuits & gravy*

Biscuits and Sausage Sauce is one of the quintessential comfort dishes, and nowyou can quickly whisk it up to satisfy a crowd with your sausage biscuit and gravy casserole.    

* Ingredients :

° 1pound sausage
° 1 1/2 ounces pork broth mix (1 package Pioneer brand pepper sausage broth mix)
° 1 cup shredded cheddar cheese
° 6 eggs
° 1/2 cup milk
° to taste the salt
° To taste black pepper
° 1 packet (8 ounces) biscuits (a box of Pillsbury Grands biscuits)

* Directions : 

Preheat oven 350 degrees. Take a 9 x 13 pan and spray it with Pam's solution or whatever you want to use. take biscuits to  piece & a half and put bottom of tray. Brown sausage and spread over biscuits. Sprinkling with cheddarcheese. Whisking eggs also milk with pinch of salt & pepper & pour on skillet. Make broth mixture per package directions and pour over. Baking in oven for 30-45 min .

Enjoy !