* Ingredients :
°8 frozen hash browns
°4 cups shredded cheddar cheese
°1 pound cooked pork, cut into cubes
°7 eggs
°1 cup milk
°1/2 teaspoon salt
°1/2 teaspoon ground mustard
* Directions :
Heat oven 350 degrees F (175 degrees C). Grease 9" * 13" baking tray.
Arrange the browned steaks in the prepared baking dish. Sprinkle cheddar cheese and ham over the pancakes.
Whisk eggs, milk, salt, and mustard in a large bowl using a whisk. Pour over pork. Cover a baking dish with aluminum foil.
Bake it in preheat oven for 1 hour. Remove the tin foil and bake until edges are golden and a knife inserted in the center comes out clean, about another 15 minutes.
Enjoy !
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