*ingredients:
°1 can of whole kernel corn
°2 eggs
°salt and pepper as needed
°1/2 cup flour
°1 teaspoon baking powder
°1/2 grated cheese
°1 pat butter
°2 tablespoons of oil
* Directions :
Strain corn & discard liquid.
Put eggs, salt and pepper in a bowl and whisk.
Adding flour & baking powder, whisk to smooth.
Adding corn & cheese.
flip over.
Putting butter and oil in a fry pan, heat it to it bubbles on a medium heat.
Putting corn mixture in a tsp in a skillet.
While it turns golden & cooking other side.
Drain it on absorbent paper and serve.
Enjoy !
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