* ingredients :
°450g beef cubes
°750 ml (3 cups) beef broth
°15 ml (1 tbsp.) garlic
°2 potatoes cut into cubes
° 2 carrots cut into small cubes
°1 minced shallots
° 1 chopped onion
° salt and pepper to taste
°250 ml (1 cup) green peas
*Methods :
In the slow cooker, place all the ingredients except the peas.
Cover and cook for 7:30 a.m. to 9:30 a.m. at low intensity.
Add the green peas to the slow cooker and stir. Cover and continue cooking for 30 minutes at low intensity.
Enjoy!
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