Freezing food is a great way to save money. Plenty of food can be separated and stored in a freezer for later use like meat, fruits, vegetables, bread and even dairy. While dairy may not seem like something you could safely store in a freezer, there are actually several foods that do perfectly fine, if you store them the right way.
Keep reading to find out which 8 dairy products you can stockpile when the sales prices come rolling in.
1. Butter
Butter is fairly low maintenance in terms of freezing requirements. Just make sure you wrap your butter with freezer wrap or slide a whole container into a freezer bag.
2. Cheese
Hard cheeses freeze the best. The cheese may be a bit crumbly after it's frozen, but the flavor will be fine. Cheese should be frozen in half-pound chunks or smaller, sealed. You can also shred the cheese and store it. Use cheese within four months.
3. Milk
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