Bacon Cheddar Deviled Eggs

* You will need:

°14 eggs, well cooked.
°Half a cup of mayonnaise.
°Half a cup of sour cream.
°1 and a half teaspoons of Dijon mustard.
°1 teaspoon fresh lemon juice.
°Half a teaspoon of black pepper.
°¼ cup of shredded cooked bacon.
°A cup of sharp cheddar cheese, finely shredded.
°2 tablespoons chopped chives or green onions.

* How do:

Transfer the yolks to a medium-sized bowl after cutting the eggs in half lengthwise. Finely chop 4 white halves.
Mash the yolks, add mayonnaise, sour cream, mustard, lemon juice, pepper and mix together. Add chopped egg whites, bacon, cheese, and chives and blend.
Pour 1 tablespoonful of the yolk mixture into 24 white halves.
Cover it and put it in the fridge.
Very easy, simple and delicious! It doesn't hurt to try! Especially since it is very easy to make and takes no time at all! My kids love these, and I'm sure yours will, too!

Enjoy !