This Cinnamon Swirl Bread recipe is cookie dough, baked to perfection then dipped in butter and topped with cinnamon sugar! And if you're looking for a mini version, check out my cinnamon muffins!
This is a very simple bread to make, just be prepared to get a little dirty by dipping the whole loaf in melted butter...then cinnamon and sugar. For more recipe details, check out the printable recipe card and video below.
Half of the prepared mixture is placed on the bottom of the bread pan. Spread half of the cinnamon mixture in small pieces over the mixture. Pour the rest batter on top. Put some of the remaining cinnamon mixture on top. Using a butter knife, mix two batters together.
*ingredients
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
