Ingredients:
¼ cup melted butter
1 cup flour
¾ cup sugar
2 teaspoons baking powder
¾ cup milk
5-6 peach slices
Additional ¾ cup sugar
Instructions:
In a mixing bowl, combine flour, sugar, baking powder, and milk to create a smooth batter.
Take an 8x8 baking pan and spread the melted butter evenly at the bottom.
Pour your well-mixed batter over the butter layer in the pan.
Arrange the peach slices on top of the batter, ensuring they are evenly distributed.
Sprinkle the additional ¾ cup of sugar over the peach slices.
Bake in an oven that has been preheated to 350 degrees Fahrenheit for a duration of 20 to 30 minutes.
And there you have it! A quick, easy, and delectable cobbler! Serving this treat while it's still warm is my personal preference, but feel free to serve it chilled if that's what you prefer. Give it a go - I'm confident you'll love it as much as I do. Enjoy your homemade peach cobbler!