Looking for a soul-soothing, classic Southern dish? Slow Cooker Cubed Steak takes you right to the heart of homestyle cooking. It's the kind of meal that warms you from the inside out, with steak pieces so tender they practically fall apart. Let your slow cooker do the magic, turning those flavors into a delightful symphony.
Serving Suggestion:
Give this meal an extra cozy touch by pairing it with buttery mashed potatoes, capturing all the rich sauce. A side of bright steamed veggies like broccoli or carrots can bring a fresh contrast. And don't forget that slice of crusty bread or warm dinner rolls, just waiting to soak up all the goodness!
A Bit About Cubed Steak:
Ever wondered about cubed steak? It's beef that's been tenderized, flaunting a unique cubed pattern. If you're caught without it, grab a meatier cut like round steak or sirloin tip. Give it a good pounding between some plastic wrap with a meat mallet, and voila, you've got a makeshift cubed steak. The texture might be a tad different, but it'll do the trick.
Slow Cooker Cubed Steak Recipe:
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