Cauliflower, lauded for its versatility and popularized as a substitute for grains like rice and even utilized as a pizza crust, shines brightly in a simple, classic recipe that uses the entire vegetable, leaves and all. Enhanced with the timeless trio of butter, sage, and lemon, and cooked whole to perfect tenderness in the slow cooker, it’s accented with a delightful Parmesan crust while naturally released liquids, fresh parsley, and lemon juice create a sauce to drizzle over the final dish.
Slow Cooker Whole Cauliflower
Servings: 4-6
Prep Time: 10 mins
Cook Time: 5 hrs
Total Time: 5 hrs, 10 mins
Ingredients:
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
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