* Ingredients :
°1 ground-pound beef
°1 jar spaghetti sauce
°8 ounces cream cheese
°Half c sour cream
°1 pound cottage cheese (equivalent to 1 cup)
°½ c butter (1 piece)
°1 kilo spaghetti 16 oz
°shred cheddar cheese
* How to make it :
Heat the oven to 350 degrees. Boil the spaghetti until soft (settled). Drain and set aside
Ready to assemble.
Mix cream cheese, sour cream, & cottage cheese to well mixed.
Browning your hamburger also while it's done, drain it well. Blend hamburgers with spaghetti sauce.
Put few tranches butter in a 9" x 13" skillet and pour half of spaghetti noodles on it.
Taking cream cheese mix and pour on pasta. Spreading well on pasta.
Pour rest of noodles on cream cheese mix . Putting more butter tranches on top
noodles.
Pour pasta & meat sauce on pasta.
ready to put in oven for 30 min. After 31 min, pour in wanted amount grated
Covering with cheese also returning to oven for 15 min to let cheese to melt
Enjoy !
.jpg)